Antiparasitic Collar Seresto Cats
Collar composition: 1 Collar (38 cm) of Seresto cat contains 1.25 g and 0.56 g of imidacloprid flumethrin.
Prevention and treatment of flea infestation (Ctenocephalides felis) for 7-8 months. The efficacy against fleas begins immediately after the application of the collar. In cats, protect the immediate surroundings of the animal to inhibit the development of flea larvae 10 weeks. Can be used as part of a treatment strategy of allergic dermatitis flea (FAD). The drug is effective against tick infestations for 8 months for its repellent effect (in dogs, Ixodes ricinus and Rhipicephalus sanguineus and cats, Ixodes ricinus) and acaricidal (in dogs and cats, Ixodes ricinus, Rhipicephalus turanicus). It is effective against larvae, nymphs and adult ticks.
Imidacloprid is an ectoparasiticide active against larval stages of fleas, adult fleas and lice. Flumethrin is an ectoparasiticide that provides acaricidal activity of the drug. The drug has a tick repellent effect. The two active substances are released slowly and continuously at low concentrations, towards the cat collar when present at concentrations in the coat acaricides / insecticides during the full effectiveness.
Dosage and administration
1 Necklace by animal.
Adjust the collar loosely around the neck (leave a space of about 2 fingers between the collar and neck). The animal must wear a collar continuously for 8 months of protection period. Check periodically and adjust the collar if necessary, especially in rapidly growing kittens. The necklace is designed with a secure locking mechanism. In the unlikely event that a cat's collar gets caught, the same strength of the animal is enough to widen it and remove it quickly.
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With courage and commitment, we can solve the world’s number one health problem—hunger—and create a food secure future. – Jeff Simmons, President, Elanco
A food secure 2050 is a world in which people can afford and access enough healthy, nutritious food. It’s a healthier, more productive, more peaceful world.
Of course, the challenge to produce enough nutritious food keeps building as the world keeps growing. In 2012, the world’s population shot past the 7-billion mark on its way to reaching 9 billion by the year 2050.1 It’s not an infinite problem—the rate of population growth will slow significantly by then. But the steepest part of the growth curve is happening now. And in the next seven years, we’ll experience the fastest growth of the global middle class in history.
Of course, “middle class” means different things in different places. But, to put it simply, in the next few decades, billions more people will live a better life. And regardless of the specific income figure for a family or a particular country, one thing is consistent: as income grows, one of the first things most people do to improve their diets is by eating more meat, milk and eggs.
The United Nations Food and Agriculture Organization (FAO) predicts a 60-percent increase in demand for meat, milk and eggs by 2050.2 Based on today’s production trends, we might not have enough. As hard as farmers are working to sustainably feed a growing world, a gap is beginning to emerge between what we’ll need and what farmers can produce.
And, we need to produce more with less. At our current rate of consumption, it takes the Earth 1.5 years to regenerate the renewable resources we use in a single year.3 If we stay on course, by 2030 we’ll require double the planet’s resources to meet our needs.4 And if we don’t start producing more with less, our impact will keep multiplying.
The challenge is great but not insurmountable. We have the tools to change this. The choices we make between now and 2020 will determine whether we’ll make it there. To achieve a vision of a food secure 2050—a future where people have the means and opportunity to eat enough safe, nutritious food—we need to draw on three solutions:
We believe every person on earth deserves a minimum of a glass of milk and an egg a day. That’s a modest—and achievable—goal, and it’s just enough protein and complete nutrition to make the world healthier and happier. And, frankly, less than that is just not enough.
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