Piper Rabbit Wet Food for Sterilized Cats
Composition: meat and animal by-products 55% (10% rabbit meat), broth, vegetable derivatives (pea starch, fructooligosaccharides), minerals, psyllium seeds.
Properties: STERILIZED PIPER is specially designed to control the course of all metabolic processes, ensuring the maintenance of a constant body weight without creating deficiencies and excess of nutrients.
Indications: protein 10%, oils and fats 3.5%, ash 1.5%, fiber 2%, humidity 82%, calcium 0.2%, phosphorus 0.18%. Additives / kg: Vitamin D3 240 IU, vitamin C (ascorbic acid) 1050 mg, zinc (zinc oxide) 13 mg, copper (copper pentahydrate) 2 mg, manganese (dioxide
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