Game Dog AntiFlexi Marine Supplement for Dogs

AniFlexi Marine V2 is a multicomponent dietary supplement for dogs that promotes the proper functioning of the musculoskeletal system. The active ingredients of the preparation nourish cartilage and bone tissue, stimulate the body to produce its own collagen, and also have anti-inflammatory and analgesic properties. Regular administration of the product has a positive effect on improving the range of joint mobility and prevents the progression of degenerative diseases.

AniFlexi Marine V2 is ideal for allergic dogs! Hydrolyzed fish collagen, hyaluronic acid, New Zealand clam, glucosamine sulfate from marine organisms, and shark cartilage are highly bioavailable substances that can be used safely in animals allergic to other protein sources.

Game Dog AniFlexi MarineV2 is dedicated to animals with ailments caused by degenerative disorders of the locomotor system. The product is recommended prophylactically as a dietary supplement for young dogs during the period of intensive growth, which may experience abnormalities in the development of articular cartilage, and for adult dogs with a predisposition to joint diseases.

The advanced formula of AniFlexiMarine V2 is based on active ingredients of the highest quality:

Peptan® hydrolyzed fish collagen: the basic protein that builds cartilage, tendons and ligaments. The collagen hydrolysis process improves its bioavailability for the body, allowing it to nourish the connective tissues that build, among others, joints and bones. Improves bone density, strengthening its resistance to mechanical factors. Improves the structure of cartilage and other elements of the joints. Regular administration improves joint mobility and flexibility, reduces pain associated with joint degeneration.

Shark Cartilage – A natural source of GAGs, primarily chondroitin. Chondroitin is a natural component of cartilage and synovial fluid in the body. It is responsible for maintaining its biomechanical properties: resistance to compression, an adequate degree of hydration, thanks to which the friction between the moving parts in contact with the joints is reduced. It supports the reconstruction of cartilage, slows down degenerative processes and reduces the appearance of inflammation in the joints.

New Zealand green mussels contain a number of valuable substances for health: bioactive peptides, EPA and DHA fatty acids (which reduce the symptoms and progression of degeneration), antioxidants, anti-inflammatory compounds and many more. Thanks to the wealth of active ingredients, it acts in many ways: it reduces swelling and inflammation, and also reduces chronic pain associated with degeneration, and slows down the progress of degeneration of the structures that build the joints.

Glucosamine - a natural component of cartilage and synovial fluid. It stimulates the body to synthesize collagen, thanks to which the cartilage regeneration process is improved. It stimulates the production of synovial fluid, which reduces friction between joint structures. In combination with chondroitin, they reduce joint stiffness, have anti-inflammatory and analgesic properties.

Hyaluronic Acid – A natural body glycosaminoglycan (GAG), a component of cartilage and synovial fluid. Thanks to its ability to retain water, it regulates the degree of hydration of the tissues, which affects their elasticity, and also maintains the correct viscosity of the fluid in the joint capsule, which reduces friction between the adjacent structures of the joints.

Vitamin C: stimulates the production of collagen in the body and prevents its degradation. It stimulates the production of osteoporotic cells, slowing down the processes of osteoporosis and promoting faster regeneration after injuries. As an antioxidant, it reduces inflammation in the body and reduces pain.

Packaging: 60 tablets